Description:
This weeks theme is Soup. I have several favorite and going through my recipes you can find several like Potato Soup or even Pasta Fazoli Soup.
One of my favorites for the winter chill is a Stuffed Cabbage Soup that just uses the ingredients for stuffed cabbage. I love it. Nothing could be as simple to make.
Ingredients:
1 large can of V8 juice.
1 lb of ground beef
2 cups of chicken stock
1 large minced onion
1 tsp of garlic powder
1 teaspoon of Oregano
1 bag of Cole Slaw mix
1 cup of rice
1/8 cup of vinegar
Salt and pepper to taste
Directions:
In a large dutch oven type pot brown the ground beef and drain the fat. Add the onion, garlic and oregano and cook until onion is soft. Add the V8 juice, the vinager, stock and Cole Slaw mix and bring to a boil. Add the rice, salt and pepper and return to a boil. Stir and reduce heat to low. cover and cook soup for 15-20 minutes.
Enjoy, IC
Thanks for posting this recipe mac! The only real recipe I have ever seen for any kind of a cabbage soup is the one for the "cabbage soup diet"... This sounds a heck of a lot better though,lol.
ReplyDeleteYummy!!!!!!!!!
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